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Latest Beef Recipes

Porterhouse Steak With Bourbon And Shallot Sauce

Wednesday, June 29th, 2011

Porterhouse Steak With Bourbon And Shallot Sauce Southern USA Summer Main Dish

Tags: BBQ, Main Dish, Sauces
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Anticucho Grilled Beef

Thursday, June 16th, 2011

Anticuchos are cuts of beef that are marinated and grilled. That have their origins in Peru. You will readily find these on street carts and food stalls all over Peru. Anticuchos can be made from any type of meet but in Peru the most popular are beef hearts. Anticuchos usually come on skewers with a boiled potato on the end.

Tags: Appetizer, Hors d'oeuvres, Party
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Zesty Lemon Strip Steak

Wednesday, June 15th, 2011

Zesty Lemon Strip Steak USA Summer Main Dish

Tags: Dinner, Main Dish
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Braciole

Thursday, March 3rd, 2011

With any of the choices of meat you made you will get a delicious tender outcome. Just make sure the meat is nice and thin.

Tags: Braising, Dinner, Main Dish
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Greek Pastitsio (Greek Lasagna)

Tuesday, February 22nd, 2011

The flavors going on here bring you straight to the Mediterranean. The cinnamon and nutmeg blend well with the beef and lamb mixture.

Tags: Dinner, Main Dish
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Stuffed Onion Cheese Burger

Thursday, February 3rd, 2011

These burgers are sooo juicy and with every bite you get a mix of melted cheese and caramelized onions.

Tags: BBQ, Cheese
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Sauerbraten

Friday, January 28th, 2011

This great German classic can be considered the national dish. The meat is oh so tender and moist. Can feed a large family fairly inexpensively.

Tags: Dinner, Main Dish, Passover, Rosh Hashanah
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Corned Beef and Cabbage

Monday, January 24th, 2011

This might seem like a lot of brisket but you can expect up to at least 30 percent shrinkage on the beef.

Tags: Cabbage, Dinner, Potatoes
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Sliced Strip Steak in Mustard Sauce

Saturday, January 22nd, 2011

What a nice combination here. Tender, succulent, strip steak with the thin sliced fried potatoes and a delicious mustard sauce what a nice combination. Make sure you finish this with the parsley it really tops off the whole dish.

Tags: Dinner, Sauces
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